Lunch Specials
include Miso soup and sunomono

Bulgoki *New
Marinated, sauteed beef with onions and mushrooms served with a small salad and 4 California roll pieces. $7.90

Fish & Fries*New
Tempura battered Tilapia served with fresh cut potato fries, small salad and garlic bread. $7.90

Udon Soup Combo*New
Served with tempura vegetables and 4 California roll pieces on the side. $8.50

Sushi Combo *New
Tuna, yellowtail, albacore, shrimp and a crunchy California roll. $9.50

Sashimi Combo*New
Tuna, salmon, yellowtail, albacore served with 4 California roll pieces. $11.50

Ebisu Teriyaki
Grilled chicken, beef or salmon with Ebisu’s special Teriyaki Glaze
Chicken - $8
Beef - $9
Salmon - $9

Sauteed White Fish
Pan seared Tilapia lightly seasoned and served with a Creamy citrus sauce - $9

Garlic Soy Flank Steak
Grilled Flank Steak served with a savory garlic Japanese soy sauce - $9

Grilled Salmon with Miso Cream Sauce
Kombu marinated grilled salmon served with a Miso Cream Sauce - $9

Tempura Combo
Crispy fried shrimp, zucchini, sweet potato, and onion rings served with grated ginger, daikon oroshi and a tempura sauce for dipping - $9

Yaki Soba
Pan fried noodles mixed with sauteed vegetables (bell peppers bean sprouts, carrots, and celery)  in a yaki soba sauce
Chicken - $8
Beef - $9
Shrimp - $9

Ebisu Sushi Combo
Five different kinds of Nigiri Sushi – Tuna, Salmon, Yellow Tail, Snapper, and Shrimp – with a crunchy California Roll - $10

Ebisu Sashimi Combo
Chef’s choice of Sashimi (Tuna, Salmon, Yellowtail served with Daikon, Wasabi and Sweet Ginger) - $12

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of food borne illness, especially if you have certain medical conditions.

Prices subject to change without notice.